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Strawberry Mint Fruit Salad Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 5 reviews
  • Author: Amanda
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 3 servings
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and simple Strawberry and Mint Fruit Salad featuring fresh strawberries, zesty lemon juice, and aromatic mint leaves, lightly sweetened with maple syrup or unrefined sugar. Perfect as a light snack or healthy dessert served cold or at room temperature.


Ingredients

Scale

Main Ingredients

  • 4 tablespoons lemon juice
  • 2 tablespoons fresh mint leaves, chopped
  • 1 tablespoon maple syrup or unrefined sugar (muscovado or coconut sugar), optional
  • 1 pint fresh strawberries


Instructions

  1. Prepare Strawberries: Rinse the strawberries thoroughly under cold water, then remove the green leafy tops from each strawberry.
  2. Cut Strawberries: Slice the strawberries into bite-sized pieces and place them in a large mixing bowl.
  3. Add Flavorings: Pour in the lemon juice, add the chopped fresh mint leaves, and if desired, add the maple syrup or unrefined sugar to lightly sweeten the salad.
  4. Mix Ingredients: Gently toss all the ingredients together until well combined.
  5. Serve: Serve the strawberry fruit salad cold or at room temperature. For an elegant presentation, transfer into single serving glasses and garnish with a small mint leaf bouquet on top just before serving.

Notes

  • Nutritional values are approximate and may vary based on specific ingredient brands and quantities used.
  • For a different sweetness level, adjust the amount of maple syrup or unrefined sugar or omit completely for a naturally tart salad.
  • Use fresh, ripe strawberries for the best flavor and texture.
  • This salad can be made a few hours in advance and refrigerated, but add the mint garnish just before serving to keep it fresh.
  • Substitute lemon juice with lime juice for a slightly different citrus flavor.

Nutrition

  • Serving Size: 1 cup
  • Calories: 60 kcal
  • Sugar: 10 g
  • Sodium: 2 mg
  • Fat: 0.2 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0.1 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 2 g
  • Protein: 1 g
  • Cholesterol: 0 mg