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Green Halloween Punch Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 14 reviews
  • Author: Amanda
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 12 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

Bright and fun Green Halloween Punch combining lime gelatin, pineapple juice, and lemon-lime soda for a refreshing, spooky-themed party drink that’s quick and easy to prepare.


Ingredients

Scale

Main Ingredients

  • 1 package (6 oz) Jello lime gelatin
  • 2 1/2 cups water divided
  • 2 liter Sprite (or other lemon-lime soda), chilled
  • 6 oz pineapple juice, chilled


Instructions

  1. Boil Water: Bring 1 cup of water to a boil in a kettle or pot.
  2. Dissolve Gelatin: In a large bowl or punch bowl, whisk the lime gelatin with the boiling water until the gelatin is completely dissolved and smooth.
  3. Add Liquids: Whisk in 1 1/2 cups of cold water followed by the chilled pineapple juice, mixing thoroughly.
  4. Mix Soda: Slowly pour in the chilled 2 liter Sprite or lemon-lime soda and gently stir to combine without losing too much carbonation.
  5. Serve: Serve the punch immediately in glasses or a punch bowl for guests to enjoy.

Notes

  • You can refrigerate leftovers, but the punch will thicken due to the gelatin, resulting in a different but still enjoyable texture.
  • Use any flavor of gelatin to change the punch color and flavor according to your preference or theme.
  • For a non-alcoholic option, avoid adding any spirits; adults can add vodka or rum if desired.
  • Make sure to chill all cold ingredients before combining for the best refreshing taste.

Nutrition

  • Serving Size: 1 cup
  • Calories: 120 kcal
  • Sugar: 28 g
  • Sodium: 45 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 31 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg